Meat & Cheese Board
imported parma prosciutto, sopressata, mortadella, capicolo, manchego, sharp provolone, peppa dew peppers, marinated artichokes, olives and anchovies
Please let us know about your event including the date and time and one of our coordinators will be in contact with you shortly.
$19.95*per person minimum 25 people
*Plus 20% gratuity & RI tax 8%
house made sauce, fresh mozzarella, basil, olive oil, parmesan dust
add double mozzarella or cheddar cheese - 1.00
add veggie- mushroom, roasted tomato, hot pepper rings, roasted peppers, olives,
caramelized onions, red onions, roasted garlic - 1.50 ea
add meats- pepperoni, bacon, sausage, ham, sopressata,
crispy chicken, white anchovies or meatballs - 2.00 ea
Coffee - Regular or Decaf
PLATED $22.95* minimum 25 people
*Plus 20% gratuity & RI tax 8%
Served family style. Choice of two.
Choice of one entree per person.
Choice of one per person
Coffee - Regular or Decaf
AVAILABILITY
Available Wednesday to Sunday 5:00pm to 1:00am
PRIVATE FUNCTIONS AVAILABILITY
Exclusive use of our restaurant is available during the day Monday to Friday till 5:00 pm, Monday & Tuesday till 11pm.
Capacity; Buffet 40 seats in back room, 32 front room & 17 @ Bar. Plated 40 seats back room,42 front room & 17@ Bar
MENU SELECTION
All menu selections must be finalized seven days in advance.
DEPOSIT
A non-refundable deposit of $250 is required when booking the event. This deposit will be deducted from the final bill.
CANCELLATION
A reservation may be cancelled up to 30 days prior to the function date and will be reimbursed 50% of the deposit amount in the form of Gift Certificates or credit towards a future reservation. Cancellations within 29 days of the reservation date will forfeit the entire deposit.
PAYMENT
Payment in full is required at the completion of your event. Final payment may be made in cash or credit card. All food and beverage items are subject to a 20% service charge. All prices are subject to Rhode Island sales tax of 7% and Rhode Island Food and Beverage tax of 1%. Prices are subject to change.
GUARANTEE DUE DATE
Please submit a final guarantee count 48 hours prior to the event. We will charge a "no-show" fee of $20.00 plus gratuity for every person missing from the final guarantee. We will be prepared to set up and serve five people over the final guarantee.
STIPULATIONS
All functions will be placed on a four hour schedule. If additional time is requested, based on availability, a fee of $200 per hour will be charged. Plaza Bar & kitchen will provide all food, all non-alcoholic and alcohol beverages. In accordance with Rhode Island state law, alcoholic beverages may not be brought in or removed from the premises. Plaza Bar & kitchen complies with all Rhode Island state laws in regard to responsible service of alcohol.
SERVICE AND FEES
Based on the guarantee count, there is a $1 charge per guest for cutting and service of any cake not provided by Plaza Bar & Kitchen